Recipe: 2021 Thai Coleslaw

Thai Coleslaw. Pour the coleslaw mix into a large bowl. My love of Thai peanut sauce inspired this tasty salad creation that always has me going back for seconds. It also make a delicious side when made without chicken.

This coleslaw does is great as a side dish, but we like to serve it up as a whole meal by topping it with grilled Packed with great flavor and a hearty crunch, our Thai peanut coleslaw is familiar enough to. I made a Thai Coleslaw to go along with my Thai Chicken Skewers! And let me tell you- this dressing recipe is pretty darn good!! You can have Thai Coleslaw using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Thai Coleslaw

1. You need 1/2 of green cabbage sliced.
2. You need 1/4 of purple cabbage sliced.
3. You need 1/2 cup of shredded carrots.
4. You need 2 of scallions sliced.
5. You need of juice of 2 limes.
6. Prepare 1 tbs of toasted sesame oil.
7. Prepare 1/3 c of oil.
8. It's of salt and pepper.
9. Prepare of slivered almonds.
10. You need of dried cranberries.

You can also alter the slaw. This slaw pairs nicely with my Coconut Shrimp or any simply prepared Asian chicken, fish or pork This slaw is best served fresh but leftovers will keep in a covered container in the refrigerator for a. View top rated Coleslaw thai recipes with ratings and reviews. Thai Tuna Wraps With Creamy Asian Coleslaw (Kt), Asian Coleslaw With Ginger Dressing, Avocado Coleslaw, etc.

Thai Coleslaw step by step

1. Slice the cabbage and shred the carrots.
2. Add the sliced scallions and oil, sesame oil, salt, pepper and the limes.
3. Mix it all together.
4. Garnish with almonds and cranberries. Enjoy!.
5. We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together.

It is something that you do not hear that often. I started thinking about this coleslaw when I had my mind on making Thai pla rad prik, a whole fried fish served with a great Thai sauce on. Thai Flavored Coleslaw Salad. by foodwebrecipes. Asian Coleslaw with Thai Peanut Dressing in Wonton Cups. by foodfolksandfunrecipes. Bright and crunchy Thai Peanut Coleslaw - chopped and shredded cabbage, carrots, spring onion, pepper and cilantro dressed in a simple peanut sauce

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